City & Guilds

Certificate In Food Preparations & Cooking

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This course is ideal for students who would like to learn the basic fundamental skills of the kitchen.

Course Duration

6 Months
Full Time or Part Time

Qualifications

CITY & GUILDS Certificate in Food Preparation and Cooking Level
CITY & GUILDS Food Safety and Catering
Culinary Institute of Cape Town certification
Accredited First Aid and Fire Certification

Study Plan

City & Guilds Diploma in Food Preparation and Cooking – Culinary Arts Principles LEVEL 2
City & Guilds Diploma in Food Preparation and Cooking – Patisserie Principles LEVEL 2
City & Guilds Advanced Diploma in Food Preparation and Cookery Supervision LEVEL 3
QCTO NQF Level 5 Occupational Certificate: Chef

Job Possibilities

Kitchen Assistant
Trainee Sous Chef
Trainee Chef
International Work opportunities

Semester 1

  • Safety at worK
  • Introduction to nutrition
  • Prepare, cook and finish food through different cooking methods such as
    • Frying
    • Braising
    • Stewing
    • Boiling
    • Poaching
    • Steaming
    • Baking
    • Roasting
    • Grilling
  • Introduction to basic kitchen procedures
  • Introduction to the hospitality and catering industry
  • Food Safety in Catering
  • Food preparation and Cooking Principles

Enroll Below